
STARTERS

MAIN DISHES

DESSERTS

À LA CARTE MENU
We Speak the Good Food Language
STARTERS
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BULGOGI EMPANADAS
Argentinian Empanadas with the Korean BBQ Marinated Beef
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ANTICUCHOS SATAY
Traditional Peruvian Skewers with Indonesian Twist
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URUGUAYAN BAO
Uruguayan BBQ Steak with Chinese Steamed Bun
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MAIN DISHES
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FAROFA'S WOK
Chicken and Veggie Farofa "Fried Rice"
SAMBA BANH MI
Vietnamese Sandwich with Feijoada (Slow-Cooked Pork)
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BEACH LAMB
Coconut Titoté Rice and Marinated Lamb served with Pickled Salad
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CHILLING FLAVOR
Coconut Breaded Shrimp with Chontaduro and Veggie Coconut Milk Stew
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DESSERTS
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RELAXING TIME
Chai Tea Ice-Cream with Pumpkin Churro and Chicha Morada
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FRESH SWEETIE
Arequipe Mousse and Cape Gooseberry Confiture Infused with Lemongrass
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COCO ISLAND
Tempura of Colombian Cocada
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